WITH A SLIGHTLY SPICY, PEPPERY FLAVOR, BROCCOLI MICROGREENS ARE PERFECT FOR ADDING A ZESTY KICK TO SALADS, SANDWICHES, AND STIR-FRIES. THEIR BOLD TASTE ALSO MAKES THEM A GREAT ADDITION TO SMOOTHIES AND JUICES. THESE MICROGREENS CONTRIBUTE TO DETOXIFICATION PROCESSES IN THE BODY AND CAN HELP REDUCE THE RISK OF CHRONIC DISEASES!

THESE MICROGREENS OFFER A BOLD, SPICY FLAVOR WITH A CRISP TEXTURE, MAKING THEM AN EXCELLENT ADDITION TO SALADS, SANDWICHES, AND TACOS. THEIR VIBRANT COLOR ALSO ADDS A VISUAL APPEAL TO ANY DISH. THESE MICROGREENS ARE KNOWN FOR THEIR DETOXIFYING PROPERTIES!

WITH A SWEET, SLIGHTLY EARTHY TASTE, SPECKLED PEA MICROGREENS ADD A REFRESHING CRUNCH TO SALADS, SANDWICHES, AND WRAPS. THEIR TENDER SHOOTS ARE ALSO PERFECT FOR GARNISHING SOUPS AND STEWS. THESE MICROGREENS ARE PARTICULARLY NOTED FOR THEIR ABILITY TO PROVIDE SUSTAINED ENERGY DUE TO THEIR COMPLEX CARBOHYDRATES!

THESE MICROGREENS HAVE A SLIGHTLY NUTTY FLAVOR WITH A HINT OF SWEETNESS, MAKING THEM A DELIGHTFUL ADDITION TO SALADS, SANDWICHES, AND AS A GARNISH FOR VARIOUS DISHES. THEIR CRUNCHY TEXTURE ADDS A SATISFYING CONTRAST TO SOFTER INGREDIENTS. EVEN KIDS LOVE THESE!